A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish. Many spices have antimicrobial properties. This is why spices are more commonly used in cultures and cuisines from warmer climates, where food is more prone to spoiling,… More

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Food Additives & Flavourings  |  Sauces  |  Spice Paste


8 companies found


We specialise in grinding all types of cereals, herbs & spices for retail, wholesale and contract grinding. We also do packing of spices, curry powder to your-requirements. More

Manufacturer and distributor to hotels, restaurants, food courts and food caterers.   Instant paste - Chilli crab, tom yam, assam fish, hot bean sauce, curry chicken, laksa, mee rebus, prawn noodle, etc. Premium sauces - Light & dark soy sauce, sambal… More


• Quality Spices • Truly Vegetarian Curry Powders • Flours • Pre-mixes, etc More

K.N.P. Trading Pte Ltd and its associate company, Suriya Trading Enterprises (S) Pte Ltd, were incorporated in Singapore. The Founder of the business, Mr K N Unnithan, launched pre-mix Curry Powders under the banner of HOUSE Brand in 1958. The Founder's… More