Description
Nature of Business
Uncle's Otah's endeavour to provide high-quality "home-made" otah has been a family tradition since the 1970's. Our secret recipe was handed down by our founder's uncle, hence the company name to preserve our heritage. Being second generation and one of the very few "home-made" otah suppliers in Singapore, we continue to focus on excellence not only by preparing our otah with the finest of ingredients but also by replicating the traditional preparation process. In other words, we promise a taste of nostalgia!
While our selection of mouth-watering otah is our core business, we also provide an array of other delectable local delights such as Nasi Lemak, Fishball, Sambal Chilli and Ikan Bilis etc.
We supply to multiple caterers, bakeries and food outlets across Singapore.
We specialise in:
• Banana leaf otah
• Coconut leaf otah (spicy)
• Coconut leaf otah (non-spicy)
• Coconut leaf fish head otah
• Mackarel fish otah (frozen)
• Ikan bilis and peanuts
• Sambal chilli
• Nonya curry chicken
• Curry potato