GL Consultancy & Services provides one-stop professional services to meet the requirements of the food-processing industry. We are a corporate member of the Singapore Institute of Food Science & Technology, SIFST.
We specialises in:
• Implementing ISO 22000:2005
• Implementing HACCP systems (assist in applying grant from SPRING
Singapore)
• Providing food safety training
• Customised in-house training programmes
• Designing food factory layout (food storage, trading, processing and
cooking)
• Obtaining various AVA & NEA licenses
• HALAL certification
• Risk assessment for notification and registration for factories (MOM)
• Designing M&E layouts (fire protection, exhaust, air condition systems)
• Designing architectural & structural layouts
• Submitting factory layouts to relevant authorities
• Providing project management services
To date, we have assisted over 350 food businesses and many other trades in obtaining approvals from AVA, NEA, MOM, URA, BCA, FSSB, HDB, JTC, SPRING Singapore and private developers.