"Yumen", in Japanese, means superior noodles.
"Yumen" consists of a series of healthier noodles made using vegetables juice, no artificial colouring, no preservative and is not fried in oil. The noodles are of healthier choice because of it is low in sodium, high in fibre and contains no fat content. "Yumen" represents "Tasty Singapore" as an ambassador in introducing these noodles oversea. "Tasty Singapore" is an award given by Singapore IE which is selecting reliable and unique Singapore Food Products for the oversea market.
"Yumen" is manufactured by a local noodle factory "Kwong Seng" which has more than 30 years of history. Throughout its existence, it has received various achievements. The factory has thrived until now by observing one simple rule; use quality ingredients from reliable sources with food safety standards.
"Yumen Hut" aims to let consumers experience our range of products. The menu is planned with international cooking styles which reflects the versatility of our noodles. Besides the health and nutritious benefit, "Yumen" is a Singapore brand created to bring innovation, creativity and drive the local noodle industry forward.