City Foods was started in 2004 by a team of people with many years of experience in making satay, particularly, with authentic local flavor. Its original business mission was to serve the Muslim community. Our factory is fully automated. Meat cutting and skewering are done using machines. All raw materials including spices are screened thoroughly before use and finished products are inspected before delivery. Our factory is designed with hygienic facilities and processes to meet ISO 9002 Quality System and HACCP food safety requirements. Good Manufacturing Practices are constantly observed by our workers. Customers can be assured of quality and consistent products.
We place great emphasis on strict quality control as we maintain the freshness and high quality standards of our products. Over the years, we have built up our reputation and established our customer base to include restaurants, hotels, food caterers, country clubs, airlines, cruise ships, holiday chalets, resorts as well as private individuals.